| ★ |  Should sourdough be long fermented…sharing my thoughts with you. | | 555 | Estados Unidos | |
| 15 |  I left my starter in the fridge for 3.5 months, here’s what happened (part 2) | | 12.8K | Estados Unidos | 91 |
| 3 |  Sourdough bulk fermentation tips to help you bake better bread | | 10.8K | Estados Unidos | 92 |
| 1 |  Is sourdough actually healthy? (Join me in the video description for more) | | 8.7K | Estados Unidos | 96 |
| 17 |  4 Tried & True Sourdough Recipes | Same Day or Long Ferment Sourdough | Abbey Verigin @abbeyverigin | 4.6K | Canadá | 90 |
| 4 |  Do I really need to feed and discard my sourdough starter every day? NO! (See the caption for more) | | 3.9K | Estados Unidos | 92 |
| 16 |  What does salt do in sourdough (read the caption for more!) | | 2.0K | Estados Unidos | 90 |
| 5 |  Did you know, you don’t want to feed and discard your sourdough starter daily? Let’s be friends! | | 1.9K | Estados Unidos | 92 |
| 18 |  I left my sourdough starter in the fridge for 3.5 months, here’s what happened (part 1) | | 1.8K | Estados Unidos | 90 |
| 8 |  Learning to make sourdough also means harnessing your intuition (more resources in caption) | | 1.6K | Estados Unidos | 91 |
| 11 |  How to make sourdough pretzels, a step by step tutorial | | 1.3K | Estados Unidos | 91 |
| 12 |  Growing up with sourdough I saw something’s done differently than what I see now (more in caption) | | 1.1K | Estados Unidos | 91 |
| 6 |  So you have a sourdough starter…now what? (More in the caption) | | 860 | Estados Unidos | 92 |
| 20 |  Dealing with thick, crusty and flat sourdough loaves? Try swapping this (more in the caption) | | 848 | Estados Unidos | 90 |
| 14 |  Did someone say sourdough croissant bread? How about with jam?! | | 657 | Estados Unidos | 91 |
| 9 |  How to feed your sourdough starter part 2 (tips in the caption too!) | | 520 | Estados Unidos | 91 |
| 13 |  How long can I store my sourdough starter in the fridge? (More information in the video caption) | | 503 | Estados Unidos | 91 |
| 10 |  How to feed your sourdough starter (part 1, with resources in the caption) | | 481 | Estados Unidos | 91 |
| 19 |  Did someone say sourdough croissant bread? How about if it’s made into pain au chocolates? | | 392 | Estados Unidos | 90 |
| 7 |  I’m taking a break from sourdough and so can you (check the caption for details & resources) | | 313 | Estados Unidos | 92 |
| 2 |  Is sourdough supposed to be sour? Head to the caption to dive deeper | | 295 | Estados Unidos | 93 |