| ★ | Boiling vs Pressing Explained: The One Time You Should Press Tofu | Wendy the Food Scientist @wendythefoodscientist | 66.7K | — | |
| 12 | Boiling Broccoli Is Wrong! I Do This Instead to Keep All the Nutrients | Click DIY | | 223.4K | Estados Unidos | 85 |
| 10 | Cutting Fresh Tofu at a Market Stall – Knife Skills for Soft Curds 🥟🔪 | Discovery and Learning @discoverylearning-p8q | 167.2K | Estados Unidos | 85 |
| 13 | How to Make Crispy Tofu | Nico's Recipes @nico.recipes | 102.6K | Italia | 85 |
| 4 | How to make homemade firm tofu from soybeans | Wendy the Food Scientist @wendythefoodscientist | 77.3K | — | 87 |
| 14 | The Science Behind Lava Tofu — Baking Soda Turns Firm Tofu Silky and Pillowy | Wendy the Food Scientist @wendythefoodscientist | 63.8K | — | 84 |
| 6 | The best method to add flavor to tofu | Wendy the Food Scientist @wendythefoodscientist | 52.1K | — | 85 |
| 7 | Tofu + Lemon = Cream Cheese — The Boiling Trick That Changes Everything | Wendy the Food Scientist @wendythefoodscientist | 47.0K | — | 85 |
| 17 | We Made Super Dense Oatmeal With a 300 Ton Press | Hydraulic Press Channel @hydraulicpresschannel | 46.6K | Finlandia | 84 |
| 8 | How To Turn Tofu Into Pasta, Burgers, Tenders, Cream Cheese | Wendy the Food Scientist @wendythefoodscientist | 40.4K | — | 85 |
| 19 | Tofu + Flour = Bagels? YES — No Yeast, No Rise, Just Food Science | Wendy the Food Scientist @wendythefoodscientist | 39.3K | — | 84 |
| 9 | Fava bean tofu! Is it possible? | Wendy the Food Scientist @wendythefoodscientist | 32.5K | — | 85 |
| 5 | Crispy Pan-Fried Tofu Technique | Wendy the Food Scientist @wendythefoodscientist | 25.5K | — | 86 |
| 1 | Why You Should Boil Your Tofu (Not Press It) | Food Scientist Explains | Wendy the Food Scientist @wendythefoodscientist | 25.3K | — | 94 |
| 2 | The Viral Boiling Tofu Hack That Changed Everything | Wendy the Food Scientist @wendythefoodscientist | 22.0K | — | 88 |
| 11 | Learn to cook tofu from a food scientist | Wendy the Food Scientist @wendythefoodscientist | 11.3K | — | 85 |
| 20 | The crispiest tofu katsu | Goodlife Cookin @goodlifecookin | 4.3K | Estados Unidos | 84 |
| 18 | Stop Boiling and Frying Eggs! – This Is the Perfect Poached Egg Recipe for Beginners / Top Tips 247 | | 3.3K | Estados Unidos | 84 |
| 16 | Stop Boiling Eggs the Old Way! A Simple Trick Most People Overlook | | 214 | Estados Unidos | 84 |
| 3 | TofuBud Product Test and Review #Shorts | CulinaryCam @culinarycam2282 | 212 | Estados Unidos | 87 |
| 15 | Make your own Tofu at home using Lego and Lemon!! It's so easy and healthy / Recipe / DIY / Tutorial | Melbourne Foodforest @melbournefoodforest | 0 | Australia | 84 |