| ★ | How to Prepare Paddlefish | | — | Turquía | |
| 6 | What's Inside This Fish? #shorts | The Animal Mysteries @theanimalmysteries | — | Estados Unidos | 84 |
| 7 | How to Preserve Bait Fish - NO FREEZER BURN!! | Kayak Hacks Fishing @kayakhacksfishing | — | Estados Unidos | 84 |
| 14 | It’s Moving… But It’s Already Dead | SS Knowledge TV @ssknowledgetv | — | India | 83 |
| 8 | Monkfish & a potato and fennel side dish | JULIA VELCHEVA-LUTAK @byvelcheva | 4.4M | España | 84 |
| 3 | Freed guitarfish carefully from the net 🥺 | | 3.0M | Estados Unidos | 85 |
| 18 | Scrape Edible Jellyfish to Harvest Raw Jellyfish Skin : The First Step to Crispy Seafood | Wisdom Pouchannel @wisdompouchannel | 1.1M | Estados Unidos | 83 |
| 9 | Unloading The Catch: How Farmers Use Handmade Tools To Free Fish From Nets | The Rustic Pantry @therusticpantry-e4w | 677.2K | Indonesia | 84 |
| 12 | Rescued and released back where they belong 🥹 | | 325.5K | Estados Unidos | 84 |
| 17 | I Checked My Handmade Bamboo Eel Trap... (JACKPOT!) | Fish for Dish @fishfordish | 94.2K | — | 83 |
| 15 | Royal dumplings — sturgeon, shrimp, and black caviar🥟✨ | JULIA VELCHEVA-LUTAK @byvelcheva | 34.9K | España | 83 |
| 5 | Slicing Through the Sea: How Precision Cuts Bring Freshness to Your Table | Time on the Ridge of a Field @louis-r7s7s | 34.7K | Estados Unidos | 84 |
| 16 | Pulling a WHOLE Eel from a Venomous Stonefish | Fish for Dish @fishfordish | 23.8K | — | 83 |
| 10 | This Japanese Technique Preserved Fish Without Photos | Rusted History @rustedhistory | 22.1K | — | 84 |
| 20 | Yukon Smoked Salmon & Sturgeon 🐟 | Drying Process to Boost Flavor | Global Seafoods North America @globalseafoods | 1.8K | Estados Unidos | 83 |
| 4 | Scraping Yellowtail Jack for Sashimi | 14-Day Dry-Aged Fish Preparation | Global Seafoods North America @globalseafoods | 1.4K | Estados Unidos | 84 |
| 13 | 🦞 Easiest Way to Get Lobster Meat Out of the Shell! #lobster | | 167 | Japón | 84 |
| 2 | Traditional Fluke Sashimi Appetizer | White Fish Sushi Preparation | Global Seafoods North America @globalseafoods | 44 | Estados Unidos | 85 |
| 19 | Dry-Aged Fish Presentation About to Start | Preparing to Cut & Create Amazing Dishes | Global Seafoods North America @globalseafoods | 39 | Estados Unidos | 83 |
| 1 | Fluke Sashimi Appetizer Presentation | White Fish Before Preparation | Global Seafoods North America @globalseafoods | 31 | Estados Unidos | 86 |
| 11 | How to Prepare Madai for Dry Aging 🔪 | Japanese Snapper (Tai) Fillet Process | Global Seafoods North America @globalseafoods | 26 | Estados Unidos | 84 |