| ★ | Perishability Is the Real Problem | Apeel at Milken Institute | Apeel Sciences @apeelsciences | 5 | Estados Unidos | |
| 3 | How Apeel Is Redefining Food Freshness | Luiz Beling at Climate Week NYC | Apeel Sciences @apeelsciences | 285.8K | Estados Unidos | 87 |
| 8 | Protecting Food With Food | Apeel Sciences @apeelsciences | 61.2K | Estados Unidos | 86 |
| 18 | Food futures | LSE Festival | LSE @thelondonschoolofeconomics | 2.0K | Reino Unido | 85 |
| 10 | Apeel — Helping your Money and Meals Go Further | Apeel Sciences @apeelsciences | 1.6K | Estados Unidos | 86 |
| 4 | Luiz Beling, CEO of Apeel Sciences, on How Innovation Scales 🌱 | Apeel Sciences @apeelsciences | 1.5K | Estados Unidos | 87 |
| 17 | Changing the Standard for Food Transparency 🌎 | Apeel Sciences @apeelsciences | 1.2K | Estados Unidos | 85 |
| 15 | Why Preserving Food Still Matters in Modern Food Systems | James Merkel @jamesmerkel424 | 1.0K | — | 85 |
| 5 | Two Realities. One Choice. 🍊🌱 | Apeel Sciences @apeelsciences | 894 | Estados Unidos | 87 |
| 9 | What Actually Causes Food Waste (It’s Not What You Think) | Apeel Sciences @apeelsciences | 573 | Estados Unidos | 86 |
| 1 | Reliability Is What Feeds People 🍽️ | Apeel Sciences @apeelsciences | 406 | Estados Unidos | 88 |
| 19 | The grocery industry loses $30 billion to spoilage every year. | Apeel Sciences @apeelsciences | 202 | Estados Unidos | 85 |
| 7 | Real People. Real Food. Real Results. | Apeel Sciences @apeelsciences | 184 | Estados Unidos | 86 |
| 20 | We need lots of energy to satisfy our food needs | IPES-Food’s Olivier De Schutter | | 160 | — | 85 |
| 11 | In Conversation: What Are the Top Three Challenges Facing the Food System Today? | Villars Institute @villarsinstitute | 55 | — | 86 |
| 16 | Critical Foods You Will NEVER See Again on Shelves (STOCK NOW or STARVE) | Javier Solarte @javiersolarte5779 | 54 | Estados Unidos | 85 |
| 6 | Climate Week NYC: Achieving Scale with Solutions Across the Supply Chain to Reduce Food Loss & Waste | Apeel Sciences @apeelsciences | 30 | Estados Unidos | 87 |
| 13 | The Butterfly Effect, Explained Through Fresh Produce | Apeel Sciences @apeelsciences | 26 | Estados Unidos | 86 |
| 12 | What Happens After Produce Is Harvested? | Apeel Sciences @apeelsciences | 8 | Estados Unidos | 86 |
| 2 | What We Didn’t Know About Freshness | Apeel Sciences @apeelsciences | 5 | Estados Unidos | 88 |
| 14 | Driving Value in the Food Supply Chain | Dustin Mattison @futureofsupplychains | 0 | Estados Unidos | 85 |